Charcoal Grill Safety

Some individuals prefer the flavor of charcoal cook foods over foods cooked with gas.

Charcoal grill safety.

Regardless of the type of grill you own here are 9 bbq safety tips that will keep you and your home safe for barbecuing season. Cooking with charcoal is popular because charcoal grills are less expensive than gas grills. Grills cause hundreds of injuries and thousands of fires each year. Avoid wearing loose or hanging clothing that could inadvertently come in contact with the flames.

According to the american cancer society pahs form when fat from meat drips onto the charcoal. What really burns the hair off your face is adding lighter fluid to hot coals. This infographic outlines the importance of grilling safety and five ways to reduce risk. In addition to being a fire hazard grills release carbon monoxide a colorless odorless gas that can be deadly.

Use charcoal safety. Wait until fluid has soaked in before lighting. Keep your charcoal and gas grills outside. They then rise with the.

When using charcoal briquettes or wood chunks form a pyramid and douse with lighter fluid. Charcoal grills are the cause of far more fires than gas grills. Never add lighter fluid to coals that are already hot or warm. This is not true.

Polycyclic aromatic hydrocarbons pahs and heterocyclic amines hcas. Keep your grill clean by removing grease or fat buildup from the grills and in trays below the grill. Grilling with charcoal is a popular pastime for many americans in warm weather months. According to the hearth patio barbecue association 64 of households own a gas grill 44 own a charcoal grill and 9 own an electric grill.

Lighter fluid causes all kinds of problems and you should really find a better way to light your coals. Secondly the grilling of meat can form two kinds of potentially carcinogenic compounds in the cooked meat. Charcoal grilling may pose cancer risks. If you grill with charcoal and need to dispose of the coals soak them in water to extinguish them before disposing in a metal container.

Cap lighter fluid immediately and place a safe distance from grill. Grilling glov es and utensils with long handles will keep your hands and arms safe when dealing with heat and flames.