Chai Tea Bags With Milk Recipe

I made it on the stovetop so that it would be as hot as possible.

Chai tea bags with milk recipe.

Step 1 in a saucepan bring water to a boil. Bring to a boil then lower heat and simmer for about ten minutes until the water is reduced by half. There s literally 38 952 things you can do with chai tea we counted. After 5 minutes toss the tea bag and stir in the sugar honey and milk heat until hot and then serve.

Immediately stir in sugar. Sprinkle with cinnamon or nutmeg. If less than 1 2 cup of water remains after ten minutes just top up with more water. Place water and tea bag in a small saucepan over high heat.

Alternative chai tea recipes. After that five crushed cardamom pods and cloves go in. Warm milk in a pan then whisk with a frother. Bring to a boil.

If you want to try some out here are a few of our favorite chai tea recipes. Remove from heat add the tea bags cover and let steep for 10 minutes. Place the crushed spices in a medium saucepan along with the cinnamon sticks ginger milk and 2 cups water. So far so good.

Remove tea bag and stir in milk and honey or sugar. Steep the stash chai spice tea bags in the hot water for 3 to 5 minutes. I brought the water and tea bag to boil and simmered it for 5 minutes. Three tea bags are added to two cups of water.

Then the recipe begins to deviate from the traditional cup of masala chai. This is a pretty sweet version of chai.